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    Read more about Mathematics for Biomedical Physics

    Mathematics for Biomedical Physics

    Copyright Year:

    Contributor: Wadehra

    Publisher: Wayne State University Library System

    License: CC BY

    Mathematics for Biomedical Physics is an open access peer-reviewed textbook geared to introduce several mathematical topics at the rudimentary level so that students can appreciate the applications of mathematics to the interdisciplinary field of biomedical physics. Most of the topics are presented in their simplest but rigorous form so that students can easily understand the advanced form of these topics when the need arises. Several end-of-chapter problems and chapter examples relate the applications of mathematics to biomedical physics. After mastering the topics of this book, students would be ready to embark on quantitative thinking in various topics of biology and medicine

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    Read more about Microbiomes: Health and the Environment

    Microbiomes: Health and the Environment

    Copyright Year:

    Contributor: Parks

    Publisher: Mavs Open Press

    License: CC BY

    Microbiomes: Health and the Environment was created to provide accessible insight into the novel and complex world of polymicrobial community interactions. As we push forward into the future of medicine and environmental health, it is imperative that we learn from each other, from history, and keep up to date with the latest advances in research and technology. This book not only provides content from the latest microbiome studies, but contains interactive tools, videos, and thought-provoking questions to help the reader hone and truly understand the respective topic. Though there is much overlap between themes due to the ubiquitous nature of microbes, the book is broken down into sections pertaining to both human health (e.g., gut health and disease, as well as other organ-specific niches) and aspects of the environment (e. g., nutrient cycling and climate change, marine health, soil and plant health, etc.) influenced by microbes. However, the content is designed to bridge ideas and aspects between these themes to support the One Health concept: that the health of people, animals, and the environment are all interconnected. This project will continue to grow with new findings, and adapt with the ever-changing world of microorganisms.

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    Read more about Anatomy and Physiology 2 Lab Manual

    Anatomy and Physiology 2 Lab Manual

    Copyright Year:

    Contributor: Shook

    Publisher: Kapi'olani Community College

    License: CC BY

    This manual is a guide for anatomy and physiology laboratory exercises. It includes dissection guidance with detailed images; instructions for physiology experiments including foundational content; and gross anatomy study guides for six body systems. Videos and tutorial links provide additional support.

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    Read more about The Science of Sleep

    The Science of Sleep

    Copyright Year:

    Contributor: Shook

    Publisher: Kapi'olani Community College

    License: CC BY

    The Science of Sleep teaches us the vital importance of sleep and how it determines our mental and physical health. It explores the neuroscience of sleep and cultural, social, and political aspects of how people view sleep and are affected by sleep.

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    Read more about The Science of Plants

    The Science of Plants

    Copyright Year:

    Contributors: Michaels, Hoover, and Irish

    Publisher: University of Minnesota Libraries Publishing

    License: CC BY-NC

    An approachable guide to the fundamentals of plant science. Created for horticulture students, gardeners, science teachers, and anyone interested in understanding plants and how they grow. This is the required text for HORT 1001/6001 Plant Propagation at the University of Minnesota Department of Horticultural Science.

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    Read more about Botany in Hawaiʻi

    Botany in Hawaiʻi

    Contributors: Elliott and Velasquez

    Publisher: Leeward Community College

    License: CC BY-NC-SA

    "Botany in Hawai‘i" discusses introductory topics of Botany through examples of the native and introduced plants found in Hawai‘i. It includes anatomy and physiology of seeds, roots, leaves, stems, fruits and flowers and covers the main plant groups from nonvascular to flowering plants. This book provides a visual reference to botanical concepts and terminology for beginners.

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    Read more about Genetics, Agriculture, and Biotechnology

    Genetics, Agriculture, and Biotechnology

    Copyright Year:

    Contributors: Suza and Lee

    Publisher: Iowa State University

    License: CC BY-NC-SA

    This textbook provides an introduction to plant genetics and biotechnology for the advancement of agriculture. A clear and structured introduction to the topic for learners new to the field of genetics, the book includes: an introduction to the life cycle of the cell, DNA and how it relates to genes and chromosomes, DNA analysis, recombinant DNA, biotechnology, and transmission genetics.

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    Read more about Microbiology: A Laboratory Experience

    Microbiology: A Laboratory Experience

    Copyright Year:

    Contributor: Ahern

    Publisher: Milne Open Textbooks

    License: CC BY-NC-SA

    As a group of organisms that are too small to see and best known for being agents of disease and death, microbes are not always appreciated for the numerous supportive and positive contributions they make to the living world. Designed to support a course in microbiology, Microbiology: A Laboratory Experience permits a glimpse into both the good and the bad in the microscopic world. The laboratory experiences are designed to engage and support student interest in microbiology as a topic, field of study, and career.

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    Read more about Inanimate Life

    Inanimate Life

    Copyright Year:

    Contributor: Briggs

    Publisher: Milne Open Textbooks

    License: CC BY-SA

    Inanimate Life is an open textbook covering a very traditional biological topic, botany, in a non-traditional way. Rather than a phylogenetic approach, going group by group, the book considers what defines organisms and examines four general areas of their biology: structure (their composition and how it comes to be), reproduction (including sex), energy and material needs, and their interactions with conditions and with other organisms. Although much of the text is devoted to vascular plants, the book comparatively considers ‘EBA = everything but animals’ (hence the title): plants, photosynthetic organisms that are not plants (‘algae’, as well as some bacteria and archaebacteria), fungi, and ‘fungal-like’ organisms. The book includes brief ‘fact sheets’ of over fifty organisms/groups that biologists should be aware of, ranging from the very familiar (corn, yeast) to the unfamiliar (bracket fungi, late-blight of potato). These groups reflect the diversity of inanimate life.

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    Read more about History and Science of Cultivated Plants

    History and Science of Cultivated Plants

    Copyright Year:

    Contributor: Naithani

    Publisher: Oregon State University

    License: CC BY-NC

    History and Science of Cultivated Plants narrates how humans transitioned from foragers to farmers and have arrived at present-day industrial agriculture-based civilization. It entails myths, historical accounts, and scientific concepts to describe how human efforts have shaped and produced easier to grow, larger, tastier, and more nutritious fruits, vegetables, and grains from wild plants. Using examples of various economically and socially important crops central to human civilization, the book describes the origin of crop plants, the evolution of agricultural practices, fundamental concepts of natural selection vs. domestication, experimental and methodical plant breeding, and plant biotechnology.

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