Analytical Chemistry 2.1

(2 reviews)


David Harvey, DePauw University

Pub Date: 2016

ISBN 13:

Publisher: Independent

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Reviewed by Susan Marine, Professor (full), Miami University, on 8/3/2018.

This book conveys many important aspects of analytical chemistry that are often glossed over in other texts (e.g., method development and validation, … read more



Reviewed by Luke Miller, Instructor, Portland Community College, on 6/20/2018.

Harvey’s Analytical Chemistry 2.1 is very thorough and extensive its scope of material covered. Also, the end of each chapter of the text has a list … read more


Table of Contents

  • Chapter 1: Introduction to Analytical Chemistry 
  • Chapter 2: Basic Tools of Analytical Chemistry 
  • Chapter 3: The Vocabulary of Analytical Chemistry
  • Chapter 4: Evaluating Analytical Data
  • Chapter 5: Standardizing Analytical Methods 
  • Chapter 6: Equilibrium Chemistry 
  • Chapter 7: Obtaining and Preparing Samples for Analysis
  • Chapter 8: Gravimetric Methods 
  • Chapter 9: Titrimetric Methods
  • Chapter 10: Spectroscopic Methods 
  • Chapter 11: Electrochemical Methods 
  • Chapter 12: Chromatographic & Electrophoretic Methods 
  • Chapter 13: Kinetic Methods 
  • Chapter 14: Developing a Standard Method 
  • Chapter 15: Quality Assurance 
  • Additional Resources
  • Appendices

About the Book

As currently taught in the United States, introductory courses in analytical chemistry emphasize quantitative (and sometimes qualitative) methods of analysis along with a heavy dose of equilibrium chemistry. Analytical chemistry, however, is much more than a collection of analytical methods and an understanding of equilibrium chemistry; it is an approach to solving chemical problems. Although equilibrium chemistry and analytical methods are important, their coverage should not come at the expense of other equally important topics.

The introductory course in analytical chemistry is the ideal place in the undergraduate chemistry curriculum for exploring topics such as experimental design, sampling, calibration strategies, standardization, optimization, statistics, and the validation of experimental results. Analytical methods come and go, but best practices for designing and validating analytical methods are universal. Because chemistry is an experimental science it is essential that all chemistry students understand the importance of making good measurements.

My goal in preparing this textbook is to find a more appropriate balance between theory and practice, between “classical” and “modern” analytical methods, between analyzing samples and collecting samples and preparing them for analysis, and between analytical methods and data analysis. There is more material here than anyone can cover in one semester; it is my hope that the diversity of topics will meet the needs of different instructors, while, perhaps, suggesting some new topics to cover.

About the Contributors


David Harvey, professor of chemistry and biochemistry at DePauw University, is the recipient of the 2016 American Chemical Society Division of Analytical Chemistry J. Calvin Giddings Award for Excellence in Education. The national award recognizes a scientist who has enhanced the professional development of analytical chemistry students, developed and published innovative experiments, designed and improved equipment or teaching labs and published influential textbooks or significant articles on teaching analytical chemistry.